what to do with all those leftover sweet potatoes...how about make a savory sweet tater waffle?
take one baked sweet potato and mash it up really well. mix in 1/2 an egg. wait a second, half an egg? yes, just scramble it and use only half. you trust me, right?
go ahead and heat up your waffle maker and spray it with some non-stick spray.
then, mix in a dash of salt, a pinch of nutmeg and a pinch of ginger. if you have little tiny hands, maybe do two pinches. if you have huge, giant hands, don't overdo your pinches now. add one 1/3 cup cake flour. keep stirring.
take 1 tbs butter and 1/8 cups of milk and mix, mix, mix. if you are not as a big a fan of math as i am, i'll let you in on a little number secret. take your 1/4 measuring cup and just fill it halfway up.
pour your sweet tater batter in your heated waffle maker and sprinkle a few chopped pecans over top. close the lid and let the waffle maker make. once the waffle is well formed, add a little dollop of butter and sprinkle some more cinnamon on top. you've got yourself a baked sweet potato in waffle form. enjoy.
sweet tater waffles
what you need
1 baked sweet tater
1/2 an egg
dash of salt
pinch of nutmeg
pinch of ginger
dash of cinnamon
1 tbs butter
1/8 cup milk
few chopped pecans
1/3 cup cake flour